Hospitality and Catering
Commis Chef Level 2
Details of Standard
Apprenticeship Level
Quick information
An Apprenticeship standard designed by employers for employers
Sector
Hospitality and Catering
Who is it for
New recruits and existing staff
Start date
Flexible to suit employers
Level
Level 2
Duration
Minimum of 12 months
How does it work?
Delivered in your workplace with one day a week in College and tutor visits every 8-10 weeks
Content
Designed to cover all essential knowledge, skills and behaviours
End Point Assessment
On demand test - 70 minutes to complete
Practical observation - 3 hours to prepare, cook and finish a 2 course meal for 2 people. This will meet a certain criteria as set by the Assessor and questions to be asked during the observation
Professional Discussion - 60 minutes
Qualification
Commis Chef Apprenticeship
Review
After 3 years or when significant change is required